An evening at Chotto Matte will give you an experience you will want to repeat, the mix of a contemporary urban environment, spectacle and great cuisine.
70.00 per person
chef’s choice
90.00 per person
chef’s choice
100.00 per person
chef’s choice
110.00 per person
chef’s choice
140.00 per person
BBQ Asian sweet peppers in den miso
BBQ soybeans, sea salt
rocoto chilli dressing
Guacamole
smoked panca dip, yuzu
Shrimp tempura, tuna, jalapeño herb salsa, micro cilantro, picante honey
Snow crab, cucumber, avocado, tobiko
MSC bluefin tuna, spicy mayo, scallions, sesame seeds
Pork & shrimp dumplings, yuzu sweet potato purée, red pepper ponzu
Shiitake, shiso leaf, ponzu salsa
Shiitake, sweetcorn, shiso leaf, ponzu salsa
Tuna tartare, Peruvian chili
Spicy watermelon tuna, cilantro, scallions
Seasoned butter milk marinade, Nikkei rub, rocoto chili, lime juice, cilantro, jalapeño
Salmon picante sesame
Branzino sashimi, leche de tigre, chive oil
Leche de tigre, chive oil, sweet potato, Peruvian corn, cilantro
Tuna, yellowtail, salmon, Sakura salsa, chives, olive oil, lime
Smoked anticucho, lime, olive oil, cilantro, aji panca oil
Seared tuna, Karashi su miso, red jalapeño herb salsa
Seared beef, smoked aji panca, passion fruit salsa
Yellowtail, cherry tomatoes, jalapeño, cilantro, yuzu truffle soy
takuan, carrot, asparagus, red pepper, avocado, shiso
shrimp, asparagus, Peruvian chilli
salmon, avocado
snow crab, avocado
tuna, spring onion, Peruvian chilli
soft shell crab, cucumber, tobiko
sea bass, yellowtail, salmon, red pepper, lime soy
omelette
sea bass
scallop
sea eel
tuna
salmon
yellowtail
medium fatty tuna
fatty tuna
salmon roe
snow crab
sea urchin
Seasoned wild shrimp, baby squid, cauliflower
Ama su ponzu, red onion salsa
Shishito and red peppers, cauliflower, shiitake mushroom
Peruvian chili dressing, cilantro
Pulled mushroom, smoked aji panca chili, guacamole, lime, cilantro
Burnt corn salsa, fresh herbs
Eggplant miso, apricot, puffed soba, sesame seeds
Zucchini, pickled shallots, sweet potato, aji panca miso
Cashew nuts, chipotle ponzu, red pepper, corn
Chili miso marinade yuzu, chives
Shrimp, aji lime salsa, cilantro
Smoked aji amarillo marinade, chipotle ponzu
Slow cooked BBQ beef, purple potato purée, teriyaki jus, chives
Miso marinated chicken, carrot, daikon, yellow chili yoghurt
Marinated and smoked lamb chops, cilantro, Peruvian chili miso
Octopus, yuzu, purple potato
Nashi pear, yellow tomato salsa
Chicken yuzu-teriyaki
Chicken, red and yellow anticucho, yuzu juice, chives
Beef fillet, spicy teriyaki, cilantro causa
Peruvian vegetable, egg fried rice, spicy sesame soy
orange, salted caramel ice cream, mandarin sauce
Dulce de leche treacle cake, coconut ice cream, red berry dust
black cherry ice cream, caramalised popcorn, mango coulis
sweet crema, white soil, wild strawberry granite, mixed herbs
chocolate, green tea, vanilla
designed to your table's desires
mango sorbet, strawberry coulis
Stolichnaya mango vodka, sake, passion fruit, apple, elderflower
Miguel torres pisco, junmai sake, citric extract, roses
Stolichnaya vodka, yuzu, lemon, basil, sansho pepper
Hendricks gin infused with cucumber, wasabi, roses & topped with Mediterranean Tonic Water
Hayman's gin, Martini rosso vermouth, Campari, green tea, aji amarillo
Courvoisier VS cognac, peach, ginger, lapsang, yuzu, smoke, shiso leaf
Maker’s Mark whiskey, tonka beans, Martini red & dry, caramel, Menta, lemon oil
Tromba Blanco Tequila, lychees, chia seeds, chilli, lime, dragon fruit
Hayman's Gin, nigori cloudy sake, St Germain, sesame, yuzu
Hayman's Gin, St Germain elderflower, Aperol, tonic water, pink grapefruit
Banana infused Diplomatico mantuano rum, honey, orange blossom, poured over chocolate ice block
Suntori Toki whisky, St Germain, mint, soda water
Tromba Tequila, peach, ginger, lapsang, yuzu, smoke, shiso leaf
Tabernero Quebranta Pisco, lime juice, sugar, egg white, Chuncho bitter
Tabernero Quebranta Pisco, peach, lime, egg white
Purple corn, pineapple, cinnamon, cloves, lime, soda
Pineapple, sesame, wasabi, yuzu, shiso
Carrots, ginger, chia seeds
Wednesday - Friday 11:30am - 4pm
TERIYAKI CHICKEN 48.00bonito, tofu, seaweed, spring onion
Chicken yuzu-teriyaki
Watermelon tuna VG, Salmon, Sea bass
Salmon, tuna, sea bass, tobiko, spicy mayo
Cashew nuts, chipotle ponzu, red pepper, corn
Cherry tomatoes, jalapeño, cilantro, yuzu truffle soy
Peruvian vegetables, fried rice, spicy sesame soy
Smoked aji amarillo marinade, chipotle ponzu
Watermelon tuna VG, Salmon, Sea bass
Salmon, tuna, sea bass, tobiko, spicy mayo
Cashew nuts, chipotle ponzu, red pepper, corn
Cherry tomatoes, jalapeño, cilantro, yuzu truffle soy
Peruvian vegetables, fried rice, spicy sesame soy
Cashew nuts, chipotle ponzu, red pepper, corn
Shiitake, sweetcorn, shiso leaf, ponzu salsa
Watermelon tuna, Takuan, Avocado
Takuan, carrot, asparagus, cucumber, red pepper, avocado, shiso
Leche de tigre, chive oil, sweet potato, Peruvian corn, cilantro
Seared tuna, Karashi su miso, red jalapeño herb salsa
Watermelon tuna VG, Salmon, Sea bass
Salmon, tuna, sea bass, tobiko, spicy mayo
Slow cooked BBQ beef, purple potato purée, teriyaki jus, chives
Seasoned butter milk marinade, Nikkei rub, rocoto chili, lime juice, cilantro, jalapeño
Cashew nuts, chipotle ponzu, red pepper, corn
Bonito, tofu, seaweed, spring onion
BBQ soybeans, sea salt
Branzino sashimi, leche de tigre, chive oil
Smoked anticucho, lime, olive oil, cilantro, aji panca oil
Yellowtail, salmon, red pepper, lime soy
Pulled mushroom, smoked aji panca chili, guacamole, lime, cilantro
Chicken, red and yellow anticucho, yuzu juice, chives
Miso marinated chicken, carrot, daikon, yellow chili yoghurt
Slow cooked BBQ beef, purple potato purée, teriyaki jus, chives
Smoked aji amarillo marinade, chipotle ponzu
Ama su ponzu, red onion salsa
Shishito and red peppers, cauliflower, shiitake mushroom
Peruvian vegetable, egg fried rice, spicy sesame soy
Steamed rice
Cassava wedges, smoked panca dip
BBQ Asian sweet peppers in den miso
Happy Hour 2-4-1 drinks is available Monday through Friday from 4pm-6pm throughout the restaurant, dining room, lounge and patio
COCKTAILSCrystal Head Aurora Vodka, schochu, Lazer Beams, Latin lime bitters
Hayman's gin, St Germain elderflower, Aperol, tonic water, pink grapefruit
Hayman's gin, Martini rosso vermouth, Campari, green tea, aji amarillo
Banana infused Diplomatico mantuano rum, honey, orange blossom, poured over chocolate ice block
Hendrick's gin infused with cucumber, wasabi, roses, Mediterranean tonic
Suntori Toki whisky, St Germain, mint, soda water
An evening at Chotto Matte will give you an experience you will want to repeat, the mix of a contemporary urban environment, spectacle and great cuisine.