$110.00 (per person)
BBQ soy beans, sea salt
Sea bass sashimi, leche de tigre, chive oil, sweet potato, Peruvian corn, cilantro
Seasoned buttermilk marinade, Nikkei rub, gochujang, lime, cilantro
Pulled mushroom, smoked aji panca chilli, guacamole, lime, cilantro
Baby gem lettuce, red radicchio, cashew, lemon queso dressing
Yellowtail, salmon tartare, red pepper, Chotto soy
Chicken, red and yellow anticucho, yuzu, chives
Goji berries, pecan nuts, cilantro, jungle curry, smoked purple potato purée
Chef’s Choice
$185.00 (per person)
Asian sweet peppers, den miso
Cherry tomatoes, jalapeño, cilantro, yuzu truffle soy
Nigiri Premium tuna belly
Shrimp tempura, salmon, avocado, unagi sauce
Shrimp, scallop, cauliflower, ponzu butter salsa
Peruvian black mint, red chilli, cilantro
Octopus, spicy yuzu, purple potato purée
Chilli miso marinade, yuzu, chives
Truffle teriyaki jus
Chef’s choice
$80.00 (per person)
BBQ soy beans, sea salt
Leche de tigre, chive oil, sweet potato, Peruvian corn, cilantro
Picante miso vegetables, takuan, shiso cress
Baby gem lettuce, red radicchio, cashew, lemon queso dressing
Sake soy bok choy, broccoli, cauliflower, pea purée
Eggplant miso, apricot, puffed soba, sesame seeds
Pulled mushroom, smoked aji panca chilli, guacamole, lime, cilantro
Peruvian corn, queso fresco, huancaina, cilantro
$59.00 (per person)
Bonito, tofu, seaweed, spring onion
Asian sweet peppers, den miso
or
BBQ soy beans, sea salt
or
Japanese udon noodles, crispy bacon, aji amarillo, parmesan cheese, rich egg yolk
Bubble waffle, whipped maple butter, picante herb salsa
Truffled cheese, eggs, served with yuca fritas, smoked aji emulsion
Toasted pecans, green tea maple syrup
Salmon, yellowtail, tuna, avocado, ikura
Wagyu beef picanha, sunny side up eggs, yuca frita, smoked aji panca
Yuzu sorbet or Taro ice cream
Cherry tomatoes, Jalapeño, cilantro, yuzu truffle soy
Peruvian cassava fries, aji panca dip, yuzu
Shrimp tempura, salmon, avocado, unagi sauce
Yellowtail, salmon tartare, asparagus, Chotto Soy
Robata butter corn, rocotto chilli butter coriander
Whole baby chicken, coriander, canchas, pomegranate, lemon zest
Hazelnut chocolate, dulce de leche, raspberry crunch
Chocolate fondant, mango, dulce de leche, vanilla ice cream
Dulce de leche, chocolate hazelnut sauce
Sake poached pineapple
Guests with allergies and intolerances should make a member of the team aware before placing an order for food and beverages. Guests with severe allergies or intolerances should be aware that all due care is taken, there is a risk of allergen ingredients still being present. Please note, any bespoke orders requested cannot be guaranteed as entirely allergen-free and will be consumed at the guest’s own risk. Prices don’t include HST.
$49.99 (per person)
Diplomatico mantuano, appleton V/X rum, islay whisky, pineapple shrub, lime, bitters
El jimador blanco, watermelon, cherry, hibiscus, rocoto, mirin, lime
Ford’s gin, yuzu, lemon, club soda (vellamo)
El jimador tequila, pineapple, lime, shiso
Fiol prosecco with your choice of orange, grapefruit, or mango-passion fruit juice
5 bottles, 330ml
Asian sweet peppers, den miso
BBQ soy beans, sea salt
Rocoto chili dressing
Guacamole, yellow tomato salsa
Guests with allergies and intolerances should make a member of the team aware before placing an order for food and beverages. Guests with severe allergies or intolerances should be aware that all due care is taken, there is a risk of allergen ingredients still being present. Please note, any bespoke orders requested cannot be guaranteed as entirely allergen free and will be consumed at the guest’s own risk. Prices don’t include HST.
Truffled cheese, pickled salsa
Pork & shrimp dumplings, yuzu sweet potato purée, red pepper ponzu
Crispy pork belly, red and yellow anticucho, yellow tomato salsa, coriander
Shitake, shiso leaf, ponzu salsa
Corn fritters, green bean, avocado, dashi glaze
Seasoned buttermilk marinade, Nikkei rub, gochujang, lime, cilantro
Smoked aji amarillo emulsion
Chives, jalapeno huacatay salsa
Truffled Shiitake mushroom, spring onion
Guests with allergies and intolerances should make a member of the team aware before placing an order for food and beverages. Guests with severe allergies or intolerances should be aware that all due care is taken, there is a risk of allergen ingredients still being present. Please note, any bespoke orders requested cannot be guaranteed as entirely allergen free and will be consumed at the guest’s own risk. Prices don’t include HST.
Cherry tomatoes, jalapeño, cilantro, yuzu truffle soy
Sea bass sashimi, leche de tigre, chive oil, sweet potato, Peruvian corn, cilantro
Leche de tigre, chive oil, sweet potato, Peruvian corn, cilantro
Ama su ponzu, wasabi root emulsion, crispy sweet potato
Japanese grade A5 wagyu striploin, foie gras, Chotto soy, flamed table-side
Japanese grade A5 wagyu striploin, foie gras, Chotto soy, flamed table-side
Premium tuna belly, foie gras, Chotto soy, flamed tableside
Baby gem lettuce, red radicchio, cashew, lemon queso dressing
Seared beef, smoked aji panca, passion fruit salsa
Picante miso vegetables, takuan, shiso cress
Tuna tartare, Peruvian chilli
Guests with allergies and intolerances should make a member of the team aware before placing an order for food and beverages. Guests with severe allergies or intolerances should be aware that all due care is taken, there is a risk of allergen ingredients still being present. Please note, any bespoke orders requested cannot be guaranteed as entirely allergen free and will be consumed at the guest’s own risk. Prices don’t include HST.
Shrimp tempura, salmon, avocado, unagi sauce
Avocado, shiso, tobiko
Yellowtail, salmon tartare, red pepper, Chotto soy
Tenkasu tempura, chilli garlic mayo
Tuna, prawn tempura, pickled cucumber, ceviche crema
Cucumber, sesame seeds, yuzu truffle soy
- 2 Yellowtail, yuzu truffle soy - 2 Otoro Nigiri, kizami wasabi salsa - 2 Salmon Nigiri, shiso ikura - 2 Maguro Nigiri, picante honey herb salsa
- Salmon GF - Tuna GF - Otoro GF - Yellowtail GF - Scallop GF - Unagi
Guests with allergies and intolerances should make a member of the team aware before placing an order for food and beverages. Guests with severe allergies or intolerances should be aware that all due care is taken, there is a risk of allergen ingredients still being present. Please note, any bespoke orders requested cannot be guaranteed as entirely allergen free and will be consumed at the guest’s own risk. Prices don’t include HST.
Served with anticucho sauce and jalapeno emulsion
Australian grade 8-9 served with truffle teriyaki jus
Slow cooked braised beef, purple potato purée, teriyaki jus, chives
Marinated and smoked lamb chop, cilantro, Peruvian chilli miso
Miso marinated chicken, carrot, daikon, yellow chilli yoghurt
Chicken, red and yellow anticucho, yuzu, chives
Whole baby chicken, coriander, canchas, pomegranate, lemon zest
Octopus, spicy yuzu, purple potato purée
Chilli miso marinade, yuzu, chives
Coriander causa, red and yellow anticucho, yuzu, coriander
Pulled mushroom, smoked aji panca chilli, guacamole, lime, cilantro
Eggplant miso, apricot, puffed soba, sesame seeds
Peruvian black mint, garlic butter red chilli, coriander
Robata butter corn, rocotto chilli butter, coriander
Japanese mushrooms, rich egg yolk, queso fresco, parmesan, chives
Steamed rice
Peruvian vegetable egg-fried rice, spicy sesame soy (Vegan option available)
Applewood-smoked purple potato purée
Black truffle, applewood-smoked purple potato purée
Peruvian cassava fries, ají panca dip, yuzu
BBQ soy beans, sea salt
Leche de tigre, chive oil, sweet potato, Peruvian corn, cilantro
Takuan / Avocado
Cucumber, Sesame seeds, Yuzu truffle soy
Baby gem lettuce, red radicchio, cashew, lemon queso dressing
Peruvian vegetables fried rice, spicy sesame soy
Peruvian black mint, red chilli, cilantro
Eggplant miso, apricot, puffed soba, sesame seeds
Bonito, tofu, seaweed, spring onion
Cherry tomatoes, jalapeño, cilantro, yuzu truffle soy
Baby gem lettuce, red radicchio, cashew, lemon queso dressing
Maguro, Sake, Hamachi
Salmon, tuna, branzino, tobiko, spicy mayo
Chili miso marinade, yuzu, chives
Peruvian vegetables, egg fried rice, spicy sesame soy
Slow cooked braised beef, purple potato purée, teriyaki jus, chives
Guests with allergies and intolerances should make a member of the team aware before placing an order for food and beverages. Guests with severe allergies or intolerances should be aware that all due care is taken, there is a risk of allergen ingredients still being present. Please note, any bespoke orders requested cannot be guaranteed as entirely allergen free and will be consumed at the guest’s own risk. Prices don’t include HST.
$45.00
A REFINED LUNCH, THOUGHTFULLY DESIGNED TO BE SAVORED IN JUST 45 MINUTES - IDEAL FOR A TIME-CONSCIOUS MIDDAY ESCAPE.
Bonito, tofu, seaweed, spring onion
BBQ soy beans, sea salt
Salmon, tuna, branzino, tobiko, spicy mayo
Peruvian black mint, red chilli, cilantro
Chicken, red and yellow anticucho, yuzu, chives
or
Teriyaki sauce, yuzu, scallions
or
Eggplant miso, apricot, puffed soba, sesame seeds with Peruvian vegetable fried rice, spicy sesame soy
$55.00
Bonito, tofu, seaweed, spring onion
BBQ soy beans, sea salt
Salmon, tuna, branzino, tobiko, spicy mayo
Peruvian black mint, red chilli, cilantro
Miso marinated chicken, carrot, daikon, yellow chilli yogurt with Peruvian vegetable fried rice, spicy sesame soy
or
Coriander causa, red and yellow anticucho, yuzu, chives with Peruvian vegetable fried rice, spicy sesame soy
or
Slow cooked braised beef, purple potato purée, teriyaki jus, chives with Peruvian vegetable fried rice, spicy sesame soy
or
Pulled mushroom, smoked aji panca chilli with Peruvian vegetable fried rice, spicy sesame soy
$69.00
Bonito, tofu, seaweed, spring onion
BBQ soy beans, sea salt
Salmon, tuna, branzino, tobiko, spicy mayo
Baby gem lettuce, red radicchio, cashew, lemon queso dressing
Teriyaki Sauce, Yuzu, Scallions with Peruvian vegetable fried rice, spicy sesame soy
or
Chilli miso marinade, yuzu, chives with Peruvian vegetable fried rice, spicy sesame soy
or
Crispy pork belly, red and yellow Anticucho, yellow tomato salsa, coriander with Peruvian vegetable fried rice, spicy sesame soy
or
Served with Anticucho sauce and jalapeño emulsion and Peruvian vegetable fried rice, spicy sesame soy
or
Eggplant miso, apricot, puffed soba, sesame seeds with Peruvian vegetable fried rice, spicy sesame soy
Guests with allergies and intolerances should make a member of the team aware before placing an order for food and beverages. Guests with severe allergies or intolerances should be aware that all due care is taken, there is a risk of allergen ingredients still being present. Please note, any bespoke orders requested cannot be guaranteed as entirely allergen free and will be consumed at the guest’s own risk. Prices don’t include HST.
The robata grill collides with the itamae counter to create an exclusive set menu featuring signature sushi, indulgent wagyu steak, and selection of sides. Come together and reimagine Sunday satisfaction, every week from 4.00 pm.
$70.00 per person
Clean and zesty, with flavors of green apple, lemon zest, white grapefruit, and a touch of stone fruit
Bright and juicy red cherry, raspberry and plum with notes of pepper and herbs
BBQ soy beans, sea salt
__________________________
Salmon, ikura, shiso
Mustard miso, picante honey salsa
Medium fatty tuna, kizami wasabi salsa
Yellowtail, jalapeño truffle dressing, coriander cress
Tuna tartare, Peruvian chilli
Yellowtail, salmon tartare, red pepper, Chotto soy
Avocado, shiso, tobiko
___________________________________
Red anticucho butter, green beans tempura, smoked purple mash
Chef's choice
Ask your server for today’s selection
Caramelized Asian pear, vanilla ice cream
Sake poached pineapple
Hazelnut chocolate, dulce de leche, raspberry crunch
Dulce de leche, chocolate hazelnut sauce
Ask your server for today’s selection
Ask your server for today’s selection
Indulge in our much-loved dessert selection
Guests with allergies and intolerances should make a member of the team aware before placing an order for food and beverages. Guests with severe allergies or intolerances should be aware that all due care is taken, there is a risk of allergen ingredients still being present. Please note, any bespoke orders requested cannot be guaranteed as entirely allergen free and will be consumed at the guest’s own risk. Prices don’t include HST.
Aromas of pear, citrus and green apple with notes of white flowers and banana.
Notes of strawberry, gooseberry, pepper and nougat in an airy palate.
Light, clean and crisp with green apple flavours and almond in the finish.
Honey and petrol on the nose. Dry, crisp and rich with apple and citrus.
Nectarine, lime and grapefruit with great salinity.
Gooseberry and grapefruit with hints of fresh grass.
Pronounced minerality with delicate touches of green apple and citrus fruit.
Crisp apple, pear and tropical fruit with hints of vanilla and butter.
Delicate notes of wild strawberries, pink grapefruit, and a touch of floral.
Vibrant strawberry, watermelon, raspberry and orange-peel with lovely notes of honeysuckle and orange-blossom.
Flavours of beetroot, earth, leaves and dirt with stunning bing cherry, raspberry, and mulberry.
Notes of red berries, morello cherries, plums, and some spices.
Bright and juicy red cherry, raspberry and plum with notes of pepper and herbs.
Nose of blackberry, raspberry, and a hint of black pepper.
Complex and balanced with notes of blackcurrant, cedar, and earthy undertones.
Rich and fruity with flavors of ripe red berries, subtle spices, and a touch of oak.
Raw honey, orange marmalade, deep summer flowers, and ginger.
Japanese green plum juice and freshly pressed IZUMI junmai sake.
Crisp and fresh with notes of green apple, citrus, and brioche.
Elegant with aromas of fresh strawberries, red currants, raspberries, and a hint of rose.
Stone fruit, honey and hawthorn, elegant fine bubbles.
Full-bodied with flavors of apple, pear, and almond with a long finish.
Balanced and complex with notes of red fruit, honey, and biscuit.
Defined aromas of roasted nuts, rye bread toast and grapefruit.
Notes of toasted almonds, brioche, and vanilla.
White flowers and nectareous apricot, followed by the freshness of rhubarb and mint.
Rich with notes of white flowers and crème patissière.
Aromas of pear, citrus and green apple with notes of white flowers and banana.
Refreshing acidity and notes of green apple, key lime, and wet stone.
Citrus, apple, wildflower and almonds on the nose. Creamy with a touch of toast.
Notes of strawberry, gooseberry, pepper and nougat in an airy palate.
Mostly citrus with some light berry and strawberry.
Light, clean and crisp with green apple flavours and almond in the finish.
Fresh and floral nose, good intensity and persistence. In the mouth, it is dry and pleasantly fresh with typical final sensation reminiscent of almonds.
Ripe apple, Bartlett pear, Meyer lemon and thyme.
Slightly mineral with a nice freshness. Aromas of white peach with some citrus notes.
Gooseberry and grapefruit with hints of fresh grass.
Plenty of minerality and clean, gooseberry fruit and fine length.
This Gruner Veltliner has fruity aromas on the nose. These aromas combine with a soft spiciness and a mineral quality on the palate
Nectarine, lime and grapefruit with great salinity.
Crisp acidity, distinctive minerality and delicate honeysuckle aromas.
Pale lemon colour with intense yet elegant aromas of bright citrus, passion fruit and elderflowers on the nose.
Crisp and refreshing with notes of white flowers, citrus, and a hint of minerality.
Pronounced minerality with delicate touches of green apple and citrus fruit.
Uniquely mineral with sun-dried stones and powdered oyster shells.
White honey, quince, pear skin, and apricot blossoms. There's a buzzy granitic grip underneath.
Scents of lime, lemongrass, apricot, peach and quince.
Off dry, lined with white honey, crystalline lemon peel, pear blossoms, and baked bosc pear.
Fragrant lemon zest, salinity and mineral notes on a crisp bright palate.
Silky on the palate with some floral notes, this wine is expressive and opulent.
Intense and aromatic with notes of citrus, white flowers, and tropical fruits.
Honey and petrol on the nose. Dry, crisp and rich with apple and citrus.
Baked apple, toast and honeysuckle flavours and a light hint of wood.
Rich with notes of white flower, white peach and almond.
Rich and savoury with lemon curd and marcona almond. Zesty acidity and an edge of salinity.
Ripe pear, yellow apple, green apple, lemon pith is flecked with flint and seasoned with toast.
Light, simple fruit flavors and hints of vanilla and butter.
Aromas here of guava, mango, and citrus rind. The palate is soft and easy but with good posture.
Notes of butter croissant, pear, vanilla, and golden apple.
Rich and creamy with notes of pineapple, quince, honeysuckle, and a touch of spice.
Enticing aromas of ripe nectarine, honeysuckle, lemongrass and freshly baked brioche.
White mulberry, yellow melon, and small wild berries.
Strawberry and apricot some orange zest on the nose, with herbal notes of basil.
Red fruit like cherry and raspberry with minerality, wet slate, and crisp acidity.
Crisp and fruity with a vibrant array of red fruit such as strawberry and raspberry.
Delicate notes of wild strawberries, pink grapefruit, and a touch of floral.
Raspberry, strawberry, herbs, citrus and red rose petals.
Vibrant strawberry, watermelon, raspberry and orange-peel with lovely notes of honeysuckle and orange-blossom.
Behaving more like a light red wine. Ripe strawberry and herbal notes.
Aromas of wild red berries, shrubbery and pine scents, and strokes of dark soil.
Flavours of beet root, earth, leaves and dirt with stunning bing cherry, raspberry, and mulberry.
Red cherries and raspberries on the nose, floral with notes of dried violets.
Notes of red berries, morello cherry and black cherry, Mediterranean herbs, and white pepper.
A bold wine that boasts aromas of red berries and subtle nuances of spice.
Accents of fruit mixed with dried flowers and sweet spices.
Nose of mature cherries and prunes, boysenberries and cassis and some vanilla. Long and elegant finish.
Red cherries and dark berries on the nose, with a delicate astringency on the palate.
Well balanced and fruit driven with tobacco notes to compliment.
Bright and juicy red cherry, raspberry, and plum with notes of pepper and herbs.
Tart cherries, sous bois, spices, smoke and coke.
Aromas of dark cherry and blackcurrant. Subtle notes of oak, vanilla, and spice.
Pleasant red fruits and plum entrance, with spices such as cinnamon, clove and vanilla.
Dark cherry, dark earth, a little red licorice.
Nose of blackberry, raspberry, and a hint of black pepper.
This aromatic wine offers layers and layers of rich fruit flavours and spice.
Hints of coffee and tobacco, it is harmonious with great structure.
Fragrant and full, with soft velvety tannins.
Perfumed aromas of violet, red cherry, spices and iron.
Black cherry, raspberry, tar and roses.
Aromas of balsamic, flowers, and spices, with hints of incense, tobacco and coffee.
Supertuscan. Bold with ripe red cherries, blackcurrants, and subtle spice. Vibrant acidity.
Pale cherry, dark chocolate, strong raisin at the beginning. Long aftertaste with notes of vanilla and tobacco.
Ripe and fresh red fruits. Sweet spices, cilantro.
Complex and balanced with notes of blackcurrant, cedar, and earthy undertones.
Rich and deep with blackberry and black cherry, complemented by notes of violet.
Juicy blackcurrant and blackberry, with hints of cherries.
Cassis, black raspberry, and sweet Asian spices.
Rich and velvety with notes of cooked red and black fruits accompanied by earth and toasted herbs.
Rich and fruity with flavors of ripe red berries, subtle spices, and a touch of oak.
Dark fruit, leather, white pepper, green herbs, tar, oak, dash of tobacco.
Think dark red fruits, ink, and spices.
Intense and vivid aromas of ripe cherries, hibiscus, and passionfruit with a touch of juniper.
Smooth tannins, chocolate, red fruit, black fruit, elegant hint of oak, vanilla and cherry.
Lot of Mediterranean herbs, Currants, Amarena cherries and raspberry confectionery in the complex aroma.
Blackberry, black cherry, mint, pepper, cigar box.
Blackberry, black currants, cherry, blueberry and baking spice notes.
Blackberry, black currants, cherry, blueberry and baking spice notes. Intense flavours of ripe dark fruits, chocolate, dried herbs, and a touch of oak. Aromas of black-skinned berries and vanilla.
Ripe red fruit, blackberry, blueberry, cassis, leather, pepper, cocoa, anise, caramel, and smoke.
Red fruits are joined by plums, blackberries, and herbal/spicy notes, caramel, and smoke.
Raw honey, orange marmalade, deep summer flowers, and ginger
Japanese green plum juice and freshly pressed Izumi junmai sake
Light, dry, well-balanced and smooth with aromas of lemons and green plums.
Creamy yet drier mouthfeel with nose of rice, banana and nuts.
Crisp fennel aroma, fresh herbs, rich honeydew and orange-magnolia flavours.
Mild aromas of brown rice and cream lead to sweet & savory umami lifted by clean acidity.
Delicate aromas of apple and banana, then strikes a balance of savory depth and dry clarity.
Dense body featuring melon, cherry and a pepper finish.
Crisp with a gentle fading sweetness.
Crisp with a gentle fading sweetness.
Honey tea, sweet rice, maple syrup, and nutty aromas.
Earthy funky and full of flavor. Serve chilled warm or over ice.
Notes of Asian pear, Fuji apples and lychee on the nose and a soft, glycerol mouthfeel.
A full, rich and complex sake, using the same recipe since 1898.
Smooth and crisp with hints of apple, cucumber and melon.
A staple in Japan, smooth rich with calming mineral fragrances and creamy overtones.
The clear taste has an underlying richness that creates a natural, elegant aroma and a gentle, mellow texture of remarkable delicacy.
Elegantly dry with soft fruit and wild floral aromas.
Rich dessert wine with notes of amaretto and tart “Ume”.
Japanese green plum juice and freshly pressed Izumi junmai sake.
Refreshing sake with ripe lemon notes. A lighter style of Japanese limoncello.
Roku gin, Sapaq Italia pisco, dry vermouth, aji inca, acacia honey, kumquat, grapefruit, lemonade (Zesty / Herbal / Peppery)
Tanqueray London Dry gin, junmai sake, cardamom, wasabi, curcuma, cucumber, lemon, ginger ale (Fresh / Floral / Aromatic)
Maker’s Mark bourbon, Rittenhouse Rye whiskey, fortified wines, nashi pear, pink peppercorn (Punchy / Aromatic / Musky)
Ketel One vodka, Cocchi Rosa Vermouth, fino sherry, peach, chicha orgeat, lemon, soda, bitters (Fresh / Fruity / Nutty)
Ketel One vodka, aperitif, lychee, yuzu, raspberry (Frozen / Fruity / Floral)
Diplomatico Reserva rum, Appleton V/X rum, Islay whisky, pineapple shrub, lime, bitters (Tropical / Tangy / Smoky)
Cazadores Blanco tequila, Los Siete Misterios mezcal, vermouth blend, peche liqueur, hibiscus, celery, rocoto, lime (Floral / Earthy / Fresh )
Los Siete Misterios mezcal, Chotto vermouth blend, Hennessy VS cognac, D.O.M Benedictine, bitters (Earthy / Smoky / Complex)
A sub-collection of sips, exclusive to and inspired by our Toronto location.
Cazadores Blanco tequila, peach, ginger, lapsang souchong, yuzu, lemon, shiso, smoke (Zesty / Smoky / Earthy)
Canvas gin, yuzu, lemon, shiso (Fresh / Zesty / Herby)
Elevated our way, each crafted with their perfect distillate match.
Base: Sapaq Italia pisco. Blended for an ice cold, frothy finish
Base: Canvas gin. Made with our signature vermouth blend for complexity
Base: Tanqueray No Ten gin. Without dilution, straight from the freezer to make it punchy
Base: Havana 3 Year Old rum. With an in-house rum blend for added depth
Base: Cazadores Blanco tequila. Enhanced with our secret salt mix for an extra zing
Base: Maker’s Mark bourbon. Heavy on the bitters with a touch of rye for the perfect kick
Base: True Theory vodka. Heavy on the bitters with a touch of rye for the perfect kick
Reworked from our Tokyo to Lima menu
Seedlip Garden non-alcoholic spirit, aji inca, acacia honey, kumquat, sage, grapefruit, lemonade (Sweet / Tangy / Herby)
Passion fruit, mango, elderflower, mint (Floral / Tropical / Zesty)
Seedlip Spice non-alcoholic spirit, peach, chicha orgeat, lemon, ginger ale (Fresh / Fruity / Nutty)
Melon, lychee, yuzu, grapefruit, shiso (Tropical / Floral / Aromatic)
Japanese lager, draught
Japanese lager, draught
Canadian Craft Helles Lager
Canadian Craft Pale Ale
Canadian Craft American Pale Ale
$7.00
$5.50
Still / Sparkling
Soft drinks included
All spirits are served in 1oz and also available in 2oz
All spirits are served in 1oz and also available in 2oz
All spirits are served in 1oz and also available in 2oz
All spirits are served in 1oz and also available in 2oz
All spirits are served in 1oz and also available in 2oz
All spirits are served in 1oz and also available in 2oz
All spirits are served in 1oz and also available in 2oz
All spirits are served in 1oz and also available in 2oz
All spirits are served in 1oz and also available in 2oz
All spirits are served in 1oz and also available in 2oz
All spirits are served in 1oz and also available in 2oz
All spirits are served in 1oz and also available in 2oz
